Natalie and I reveal some of our favorite in this week's episode of Theme Park Insider. Appropriately for this week, one of our mutual favorites is the "Thanksgiving dinner" from Plymouth Rock Cafe at Indiana's Holiday World.
Other mutual favorites include multiple Theme Park Insider Award winner Mythos, at Universal Orlando's Islands of Adventure, and several locations at Epcot. But we disagreed on Butterbeer (heresy!, I say), and into a bit of a debate on the merits of the chocolate-covered frozen banana.
What are your favorite things to eat and drink in a theme park? And what makes them so special to you? Let's give thanks for our favorite theme park foodstuffs, in the comments.
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And I completely agree with Natalie about Butterbeer (Sorry, Robert!) It's too sweet and definitely overpriced. Ditto for pumpkin juice. My go-to drink in WWOHP is Otter's Orange -- still a bit sweet, but much more tolerable.
Speaking of WWOHP, the Ploughman's Platter at the Leaky Cauldron is a great meal for two people to share -- plenty of food, lots of interesting, savory flavors and light enough that it doesn't leave you feeling too full.
Mythos definitely gets my vote for the best overall theme park dining experience, but I'd also like to give a shout-out to the often overlooked Confisco Grille at IOA....I love the atmosphere and decor of this restaurant, the service is great and the food is always delicious.
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A close runner-up, one that James will agree with, are the Elephant Ears, pizza-sized and shaped flaky pastries deep-fried then drenched in butter and cinnamon-sugar...served with a side of insulin.