Last month, Disney unveiled a new menu for Adventureland's largest restaurant, the Pecos Bill Tall Tale Inn and Cafe. Dropping Pecos Bill's traditional burgers and barbecue, the new menu featured Tex Mex dishes, including burritos, rice bowls and fajitas. Now Disney is changing the menu at the neighboring Tortuga Tavern.
The Tortuga Tavern, located across the plaza from Pirates of the Caribbean, operates only during peak attendance weeks during the year. It had featured burritos, nachos, and salads, but with Pecos Bill taking over that cuisine, the Tortuga Tavern now will offer barbecue sandwiches and salads.
The new menu includes pulled pork, beef brisket, or grilled chicken, served in barbecue sauce on Texas toast, with beans and cole slaw on the side. Tortuga Tavern also will serve roasted corn and vegetable salads, with the option of adding the barbecue chicken or brisket to the salad, for vegetarian or low-carb diners.
Tortuga Tavern's new menu starts tomorrow. Before the end of the year, Disney will open a new restaurant in Adventureland, the Jungle Navigation Company Skipper Canteen, a Jungle Cruise-themed restaurant that will go into the old Adventureland Veranda space.
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