Published: October 2, 2012
Located above Chefs de France, Bistro de Paris is the more upscale of the two restaurants at the Epcot France pavilion. It features a small, quiet dining room with a few window seats that overlook the World Showcase Lagoon.
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Chef Bruno Vrignon has been with the restaurant since it opened, and continues to produce authentic French fare. Specialties include mussel-and-saffron soup, Maine lobster, beef tenderloin, rack of lamb, and creme brulee for dessert.
Bistro de Paris, a two-time winner of the Theme Park Insider Award for world's best theme park restaurant, closed in August 2012. A revamped restaurant will open in the same space in December 2012.